Watermelon slushie

Ingredients (makes 2-3 small serves or 1 large cup)

1 cup frozen watermelon

1/4-1/2 cup water

You will also need

A blender

1. Place frozen watermelon and some water into the blender.

2. Blend till there are no more chunks of ice - a smooth consistency.

3. You might need to add more water if your blender is stuck.

4. Serve!

Raw cacao brownies

Ingredients (Makes 6 bite-sized serves)

2 cups almonds

3 Tbs raw cacao powder

1 handful goji berries

2 Medjool dates

1 handful chopped walnuts

What next?

1. Blend everything except the chopped walnuts in a blender till creamy.*

2. Add chopped walnuts into the batter.

3. Place the batter on a baking sheet and into a small rectangle container. 

4. Refrigerate for 4 hours or overnight. 

5. Serve!

*If you like a soft, creamy brownie blend for a longer time, for a harder brownie blend it for a shorter time till a crumbly batter is reached.

Almond coconut cookies

Ingredients (makes 4 yummy cookies) :

4 Tbs homemade almond butter*

1 Tbs honey

1/2 tsp cinnamon

1/3 cup organic coconut milk^

3 Tbs shredded coconut

*Almond butter made by blending raw almonds in a blender or food processor for about 10 minutes till almond oil comes out

^Coconut milk can be made by blending together coconut meat and some coconut water to reach a thick, creamy consistency

1. Mix everything in a bowl

2. Spoon out the batter onto a sheet of baking paper. I made them round.

3. Baked in my toaster oven for 20 minutes or until golden brown.

4. EAT THE COOKIES! :D